TIO, R. M.; ROSYADAH, N.; NOVIZAR, N.; RINI, R.; ANGGRAINI, T.; AHMED, U.; REFDI, C. W.; SYUKRI, D. Investigation of the Effect of Heating Duration in Gambier (Uncaria gambir Roxb.) Processing on Its Phytochemical Composition and the Resulting Characteristics of a Gambier-based Acne Balm Product. Journal of Applied Agricultural Science and Technology, [S. l.], v. 9, n. 3, p. 371-384, 2025. DOI: 10.55043/jaast.v9i3.443. Disponível em: https://www.jaast.org/index.php/jaast/article/view/443. Acesso em: 28 aug. 2025.