FARAMAYUDA, F.; CHOIRUNNISA, D.; KARLINA, Y. Comparative Assessment of Antioxidant Properties Between In-Vitro Cultured Cat’s Whiskers Leaves (Orthosiphon stamineus) and Quercetin. Journal of Applied Agricultural Science and Technology, [S. l.], v. 9, n. 4, p. 480-490, 2025. DOI: 10.55043/jaast.v9i4.479. Disponível em: https://www.jaast.org/index.php/jaast/article/view/479. Acesso em: 1 dec. 2025.