Faramayuda, F., D. Choirunnisa, and Y. Karlina. “Comparative Assessment of Antioxidant Properties Between In-Vitro Cultured Cat’s Whiskers Leaves (Orthosiphon Stamineus) and Quercetin”. Journal of Applied Agricultural Science and Technology, vol. 9, no. 4, Nov. 2025, pp. 480-9, doi:10.55043/jaast.v9i4.479.